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Author Archives: culinaryease

  •       Who doesn’t know tomato soup and grilled cheese go fantastically together?         It is spring here [...]

    Best Tomato Soup with Best Simple Grilled Cheese

    May 21, 2015
  • My mom first made a version of this years ago and it has always been a hit at parties and barbecues ever since. I modified it a bit to suit my [...]

    Asian Vegetable Pasta Salad

    May 18, 2015
  • My son loves Burger King’s Chicken Fries.  However, they go on and off the menu like bell bottoms in the fashion world. To be fair: bell [...]

    Chicken Fries – All The Rage!

    April 5, 2015
  • I consider myself a pretty great cook and I am always prepared and take precautions. However, Some times the kitchen bites back. It is very [...]

    Be Prepared – Even the Best Cooks Need First Aid

    February 26, 2015
  • This is a great side I have used with Pork dishes. Most recently I used it as a base for seared foie gras and my port wine reduction sauce.  It [...]

    Apple and Sage Chuttney

    December 2, 2014
  •   I love this soup in the fall and winter. To make it right, it will take some oven time for the squash. If you don’t have the time, the [...]

    Butternut and Acorn Squash Soup

    November 26, 2014
  • Most of you do not know this, in October, I tried out for the Fox Channel “Master Chef” home cooks cooking competition.  While, I [...]

    Port Wine Reduction Sauce

    November 25, 2014
  • This past Labor day weekend my family got together in Maine. Our main Labor day weekend dinner was – Yup – Lobster! We went through [...]

    Creamy Lobster Bisque

    November 23, 2014
  • I don’t know why when everyone is hitting the grill, I am inside making meatloaf. It is something that has been mentioned in a few different [...]

    Bacon Covered MeatLoaf and Homemade BBQ Sauce

    July 4, 2014
  • I saw in a magazine that if you roast or sauté radishes they lose their bitterness. I never use radishes much because I am not a huge fan and I [...]

    Roasted Radish and Cauliflower Vegetable Soup

    May 6, 2014
  •   This is a very simple recipe for cooking chicken, delicious right out of the oven, or the next day for salads, sandwiches, chicken pot [...]

    Easy Herb Roasted Chicken

    April 29, 2014
  • Spring is finally upon us (lets hope), and a beautiful bright green soup with fresh herbs is very appealing and delicious! finally being able to [...]

    Spring Pea Herb Soup

    April 22, 2014
  • Isn’t all bread smeared with a mixture of garlic and butter the best ever? Well, you would think so. However, I used to think I made great [...]

    The BEST GARLIC BREAD without reaching for the mints after!

    January 20, 2014
  • I went to a family friend’s house for Christmas dinner this year. Everything was excellent, but what stood out for me was the salad [...]

    House Vinigrette Simple and Delicious

    January 12, 2014
  • I keep individual hamburgers in the freezer for when my teenage son gets hungry, which can be anytime of day. He can pull them out of the freezer [...]

    Brandon’s Delicious Burger (sliders) and Fries

    November 12, 2013
  • I have many ideas for tomato sauces, as they are many opportunities to use them and I have different ingredients on hand at any given time. Below [...]

    Vegetarian and Vegan Tomato Sauce – Quick and Delicioius

    November 12, 2013
  • This has to be one of the best-loved guilty pleasures I have with food. First off, if you are prepping for a game day party this is a must on [...]

    Minnesota Bean and Cheese Dip

    November 5, 2013
  • This year has been a long growing season for tomatoes, but alas the weather is turning colder (at least in the north-east). It is time to pluck [...]

    Fried Green Tomatoes with Horseradish Remoulade – Delicious!

    October 27, 2013
  • Summer is upon us and family and friends looking to come and spend the weekend with you. What do you do that is fast and simple so everyone is [...]

    Kielbasa and Goat Cheese Quiche

    June 18, 2013
  • I have made this dish a few times now and whenever ANYONE takes a bite, their eyes roll back and only sounds of pure delight escape. I have heard [...]

    Let Your Tastebuds Do The Tango Braised Pork Belly

    June 11, 2013
  • A wonderful woman whom I met at a fun food event in NYC recently, forwarded me this classic Italian recipe. This would be a great dish to bring [...]

    Caponate – Italian Eggplant Relish

    June 4, 2013
  • It is a nice chilly slightly overcast May day out and I am in the mood for some sausage and Sauerkraut. To start, I want to make sure I have some [...]

    Braised Sauerkraut, Brats and Knockwurst

    May 28, 2013
  • Maybe I was just really hungry, but I ate two and did not stop to talk or anything until they were gone. Summer and Lobster season is [...]

    Delicious Lobster Lettuce Wrap / NE Lobster Roll

    May 21, 2013
  • I love cheese. I love cheese that is melted and is great with bread, warm pretzles, chips, etc.. So when you dip, a nice long string extends from [...]

    Pub Cheese Dip

    May 7, 2013
  • I had something like this in a restaurant in Minneapolis during a recent visit and thought, why haven’t I thought of this? I LOVE LOVE LOVE [...]

    Pickle Sushi

    April 30, 2013

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