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Tag Archives: Sausage

  • This is a great side I have used with Pork dishes. Most recently I used it as a base for seared foie gras and my port wine reduction sauce.  It [...]

    Apple and Sage Chuttney

    December 2, 2014
  • It is a nice chilly slightly overcast May day out and I am in the mood for some sausage and Sauerkraut. To start, I want to make sure I have some [...]

    Braised Sauerkraut, Brats and Knockwurst

    May 28, 2013
  • My brothers and sisters would probably laugh at me writing about football. But I guess since this is a food blog, they may let me get away with [...]

    SuperBowl Fever! Ideas and Recipes for the Big Game Day

    January 16, 2011
  • Mytaste.com

    myTaste.com